This is a list of the books I own so far. Do I think they are all absolutely needed, no probably not, I like having multiple sources of information and I like to have information that goes into more depth than the wide subject books do. Some books just scratch the¬†surface, basically give you just enough information to make you want to learn more, this is what I see happening for me. There will be more on this page I will be adding them as I get them. I will also add another page that will list the books I have yet to get and still do not own, or I might add them to this page in bold, I haven’t decided yet. I don’t think this is a bad start though.

  • 100 Day Pantry (Quick and Easy) – Jan Jackson
  • All About Pickling – Ortho Book Series
  • Arizona Gardner Guide – Mary Irish
  • Artisan Cheese Making At Home – Mary Karlin & Ed Anderson
  • Back to Basics Handbook – Abigail Gehring
  • Back Yard Goat, The (An Intro Guide) – Sue Weaver
  • Barnyard in the Backyard – A Beginners Guide to Raising Chickens, Ducks, Geese, Rabbits, Goats, Sheep, and Cattle – Gale Damerow
  • Basic Butchering of Livestock & Game – John Mettler
  • Blue Book – Guide to Preserving – Ball
  • Bread Lovers Bread Machine Cookbook – Beth Hensperger
  • Build Rabbit Housing – Bob Bennet
  • Cast Iron Cookbook, The – Sharon Kramis & Julie Kramis Hearne
  • Complete Book of Homeopathy, The – Dr.Michael Weiner
  • Cooking with Home Storage – Peggy Layton
  • Cooking with the Horse and Buggy People – Amish Community
  • Country Skills – A Practical Guide to Self-Sufficiency – Alison Candlin
  • Emergency Food Storage & Survival Handbook – Peggy Layton
  • Encyclopedia of Country Living, The – Carla Emery
  • Essential Food Storage Cookbook, The – Tami Cirsberger & Carl Peterson
  • Everything Soap Making Book, The – Alicia Grosso
  • Food Drying With An Attitude – Mary Bell
  • Forgotten Skills of Self-Sufficiency, The – Used by the Mormon Pioneers – Caleb Warnock
  • Herbal Bible, The – Dr.Michael Weiner
  • Home Canning Cookbook – Better homes &Gardens
  • I Can’t Believe It’s Food Storage – Crystal Godfrey
  • Joy of Cheese Making, The – Jody Farnham & Mark Druart
  • Making the Best of Basics – James Talmage Stevens
  • Mini Farming – Self Sufficiency on 1/4 acre – Brett L. Markham
  • Preserving it Naturally – The Complete Guide to Food Dehydration – Excalibur
  • Raising Chickens for Dummies – Kimberly Willis & Rob Ludlow
  • Raising Rabbits – Ann Kanable
  • Seed, Sowing, & Saving – Carol Turner
  • Simple Recipes Using Food Storage – Cedarfort.com
  • Soap Makers Companion, The – Susan Miller Cauitch
  • Sprouts – The Miricle Food – Steve Meyerowitz
  • Square Foot Gardening (All New) – Mel Bartholomew
  • Stocking Up – The Classic Preserving Guide – Carol Hupping
  • When There is No Doctor – Gerard S. Doyle

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